February 21st, 2017 | by
World Health Organization Information Regarding Insulin Storage and Switching Between Products in an Emergency Author : FDA Insulin Storage and Effectiveness Insulin for Injection Insulin from various manufacturers is often made available to
February 14th, 2017 | by
Great Britain Association Hyperinsulinemia is often associated with type 2 diabetes Hyperinsulinemia is often associated with type 2 diabetes, but it isn’t diabetes as such. Hyperinsulinemia means that the amount of insulin in the blood is higher than
January 30th, 2016 | by
American Association Type 1 Diabetes and Celiac Disease: Overview and Medical Nutrition Therapy Sarah Jane Schwarzenberg, MDand Carol Brunzell, RD, CDE In patients with celiac disease (gluten-sensitive enteropathy, or GSE), ingestion of the gliadin
January 30th, 2016 | by
h4uclinic CELIAC DISEASE SYMPTOMS AND CONDITIONS CHECKLIST Most people with celiac disease are undiagnosed. This checklist helps you document for your physician if you or your child have any of the common symptoms or conditions of
January 30th, 2016 | by
h4uclinic Celiac Disease and Diabetes Type 1 Diabetes In cases of type 1 diabetes, the immune system attacks and destroys the specialized cells in the pancreas that produce insulin. When the body can no longer produce sufficient
October 1st, 2015 | by
American Association The extent of weight loss required to reverse type 2 diabetes is much greater than conventionally advised. A clear distinction must be made between weight loss that improves glucose control but leaves blood glucose levels
September 30th, 2015 | by
Finnish Association High blood pressure is damaging to the arteries, kidneys and eye background. Target levels of the blood pressure in patients with diabetes: 130/80 millimeters of mercury (mmHg) or less If the symptoms are classified like
September 29th, 2015 | by
Finnish Association Target levels of blood lipids for patients with diabetes: HDL or good cholesterol more than 1.1 mmol per liter (mmol / l) Triglycerides below 1.7 mmol / l LDL, or bad cholesterol, preferably less than 2.5 mmol / L (less than 1.8
September 29th, 2015 | by
Finnish Association Diabetes Doctor Vuokko Kallioniemi, Diabetes Association Type 2 diabetes is a rapidly growing disease in the world. In Finland, there has been diagnosed approximately 300 000 people with type 2 diabetes, and it is estimated that
September 16th, 2015 | by
Czech Association Did you know that: omega-3 acids may reduce the risk of death from heart failure by half? Receive of sufficient quantities of high-quality vegetable oils and fish reduces the risk of cardiovascular diseases and reduces the
